Open concept fine dining restaurant equipped with an Enomatic wine system, featuring culinary delights prepared by Chef Cristian Lepore and exquisite wine pairings chosen by Sommelier Eric Diotte. A modern, yet traditional Italian dining experience including a Nightly 4 or 7-course menu. Private dining events are also available!
Payment Options Master Card, Visa, Interac, Cash
This restaurant has confirmed it is wheelchair accessible as required under the Charter of Rights and Freedoms.
Gluten Information:This restaurant offers Gluten Free dishes upon request. Please call to get informed before going.